Butter Roast Chicken.

---

material:

100 g margarine

4 tablespoons tomato sauce

½ teaspoon salt

¼ tsp ground pepper

1 tsp soy sauce UK

½ chicken

Potato Salad: (mix well)

1 pc potatoes, cubed, boiled

100 g lettuce

1 hard-boiled egg btr

50 ml mayonnaise

How to Make:

1. Heat the margarine, put tomato sauce, salt, pepper, and soy sauce England, stir well. Add chicken, cook until chicken is cooked, remove from heat.

2. Bake chicken until dry and occasionally smeared with the rest of seasoning, remove and set aside.

3. Serve with roast chicken with potato salad.

To Serves 1

Recipe: Chef Haryo Pramoe, Youtube: Indonesian Food Channel, Twitter @ chefharyo, Composer: Dahrani Princess, stylist Serving: Popy Fitria, Photo: Ahmad Fadilah